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DeCS
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Descriptor English:
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Meat Products
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Descriptor Spanish:
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Productos de la Carne
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Descriptor Portuguese:
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Produtos da Carne
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Tree Number:
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J02.500.600.500
VS2.001.001.004.001
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Definition English:
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Articles of food which are derived by a process of manufacture from any portion of carcasses of any animal used for food (e.g., head cheese, sausage, scrapple). |
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Indexing Annotation English:
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"derived by a process of manufacture from any portion of carcasses of any animal" (e.g., sausage, scrapple) but for canned meat see note on MEAT; coord IM with animal source (NIM)
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History Note English:
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91(78); was see under MEAT 1978-90
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Allowable Qualifiers English:
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Record Number:
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8631
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Unique Identifier:
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D008461
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Occurrence in VHL:
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Similar:
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DeCS SciELO LILACS LIS
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